I found a way to remove most of the air from plastic bags when storing leftovers or ingredients. Place the food in a freezer bag and seal it almost closed, leaving on corner open. Submerge the entire bag in a bowl of water, except for the open corner. The water pressure pushes the air in the bag out through the opening. Quickly seal it the rest of the way.
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment